Getting the perfect hard-boiled eggs can be tricky. If you boil for too long, these can become too tough or smelly. If you cook for a lesser time, then these can be too soft or runny.
My top pick for boiled egg is the soft-boiled variety which is cooked so that the yolk and some of the egg white remains partially runny. Hard-boiled eggs are cooked until both the egg white and ...
To his 4.81 million followers, he shared various ways to savour poached eggs: eggs Benedict; eggs Florentine; and "they're lovely in salads". He added: "They're so good. That gooey yolk and perfect ...