While you may have the perfect recipe for hard-boiled eggs, peeling is another matter altogether. Fans of this food often bemoan how tough it is to release the shell from the egg efficiently, but ...

Peeling hard-boiled eggs is one of those small kitchen tasks that can make or break your day. I’ve had my fair share of ...

Perhaps not surprisingly, many people don't think about freezing eggs, but really should. Hard-boiled egg yolks freeze up ...

Hens' eggs are the type of egg most frequently used in cooking. Duck eggs, gull eggs and quail eggs are less frequently used and are generally eaten on their own, rather than in baking.

Hard-boiled eggs make for a great, nutritious snack or a delicious addition to salads and breakfast dishes. However, sometimes making them can turn out a little messy if the water boils over and ...

I eat eggs for breakfast every day of my life. They’re always exactly the same: hard-boiled (though many prefer to call it “hard-cooked” because hard-boil suggest toughness), with bright ...

Opinions expressed by Forbes Contributors are their own. Elizabeth Karmel cooks and writes about food drink and travel. It’s Memorial Day weekend and that means that Deviled Egg season is here.