Limiting the consumption of added sugars and all of their nutritionally empty calories clearly has health benefits, but ...

Sugar is associated not only with sweetness but also with several arguments for reducing its presence in the daily diet.

The WHO recommends five to ten percent daily sugar intake, but global consumption reached 177.33 million metric tonnes in ...

Experts are sounding the alarm over sugar-free beverages, suggesting they could do more harm than good. In the quest to stay ...

In a world where excessive sugar consumption has become a public health concern, many people are looking for healthier ...

By phasing out sugar, we could spare land that could be rewilded and stock up on carbon. Sugar could also be used to produce ...

Managing pre-diabetes requires actionable steps to improve your health and lower your risk of developing diabetes. Reducing ...

Maple syrup contains over 100 natural compounds, including polyphenols, which are known to prevent disease in part through ...