She offers a wide range of recipes, from jam and jellies to growing fields of organic fruits and veggies. The following excerpt is her recipe for Homemade Bacon ... cool to cure pork belly ...

This Home Came with Garbage 'Up to the Ceiling' and Sagging Floors. Now It's the Neighborhood Gem.

Alton Brown approaches cooking through a scientific lens for optimal tastes and textures, and he only uses this cut of bacon ...

No waffle maker? No problem – use a griddle pan! Adding sugar to the mixture helps it crisp up. If you're making sweet waffles, use vanilla extract. Don't over-stir them or the mixture becomes ...

Bacon freezes well and should be defrosted overnight in the fridge. FAQs about BBC Food ...

I thought all bacon is cured, so what gives ... Read the original article on Simply Recipes.

When it comes to pork belly cuts, bacon is by far the most well known. But what's the difference between classic bacon and ...

Smithfield Culinary, a leading producer of premium proteins, launched Smithfield Select Bacon, a fully cooked ready-to-eat option, as the latest addition to the company's platinum line of superior ...

Pancetta is dry-cured pork belly, which is the same cut that bacon is made from. Pancetta is a perfect beginner’s recipe. It’s also aesthetically pleasing and adds great flavor to anything you ...

Make the cure: Place the salt ... Grill or pan-fry the bacon slices until crisp; drain on paper towels. For each sandwich, spread mayonnaise on two slices of bread (one side only).

Hunt Brothers won two awards in the traditional pork sausage category, as well as taking top honours in the speciality pork sausage, home-cured bacon and home-cured gammon section. The win was ...