Lastly, make sure you have plenty of vegetable oil for deep frying. To make the duck sauce ... Chinese Cookbook" by Shiu Wong Chan, published in 1917, is one of the first recorded egg roll recipes ...

Fans of Chinese cuisine are most certainly ... or molasses. Some recipes also call for sesame oil, garlic powder, or oyster sauce. The ingredient that gives the sauce its sticky, glossy sheen ...

For example, when stir – frying hot pepper powder, a skilled chef can make it ... fermented soybean sauce, and stir – fry it until it is well done. Add minced ginger and Chinese prickly ...

This sweet, sticky syrup adds an irresistible element to dishes alike. Discover maple cakes, bakes and savoury dishes too.

If you typically buy store-bought or canned cranberry sauce, I'm telling you, this easy, six-ingredient, homemade version ... break down the cranberries. Many recipes for cranberry sauce use ...

If you've always desperately wanted to make your favourite Chinese takeaway dish but it ... spring onions, and dark soy sauce, until the noodles are looking a deeper colour. Light soy sauce ...

And one pasta sauce recipe, which is said to be the 'best in the world', only requires a few ingredients that you probably already have at home - and according to fans, it's so easy to make as well.

I tried marinara-sauce recipes from celebrity chefs including Alex Guarnaschelli and Tyler Florence. Giada De Laurentiis' sauce had a celery aftertaste I didn't like and took the longest to make. I ...

For a simple marinara, Florence uses pantry staples. Florence's marinara-sauce recipe takes only about 30 minutes to make and relies on dried herbs for flavor. His recipe called for canned crushed ...

Finally, throw in beansprouts, spring onions, and dark soy sauce ... Now it's time to see if your homemade version matches up to the one from your favourite Chinese takeaway.