Cook the Noodles: Bring a pot of water to a boil and add the freshly cut noodles. Cook for 2-3 minutes or until they float to the top. Drain the noodles and set them aside. Step 2: Prepare the ...

If you're bored of regular ramen, then these saucy ramen noodles are definitely worth a try! They are cooked in a rich, spicy and flavourful sauce and taste absolutely delicious. To begin with the ...

Add the flavouring to the ramen noodles and stir through. To make the oil, combine the chilli powder, flakes and sesame seeds in a small heatproof bowl. Heat the oil in a small saucepan until very ...

There are many different ways to make a ramen noodle soup, using different soup bases, such as miso, soy, salt (clear broth) and tonkotsu (“pork bone’’ cloudy white broth). Most Japanese ...

Ramen can soar on the strengths of its add-ons and mix-ins. If yours could use a little spice, there's one condiment that is ...

But in tropical and sub-tropical climates, cold noodles are refreshing whenever it's hot outside - and that's far longer than just the summer months. Usually, the cold ramen comes with a watery ...

Coconut Curry Ramen is the perfect winter dish with the best combination of warmth, flavour, and heartiness. This recipe ...

Upgrade your instant noodles game with this quick and satisfying TikTok-inspired ramen recipe! Perfectly chewy ramen tossed in a buttery, garlicky sauce, sweetened with brown sugar (or honey ...