Close-up of steak cooking on a steak stone - S.M.Ko/Shutterstock When using your steak stone on the grill, set your dial to the highest heat, then place your stone right beneath the heating element.

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Add 2 tablespoons oil to a large, heavy skillet and heat over medium-high. Once hot, sear steaks until a golden crust forms, about 2-3 minutes. Flip and sear reverse side, 2-3 minutes more.