Choose the Right Ham Steak: Select a ham steak that suits your preference, whether it’s bone-in or boneless. Bone-in ham ...

If you've ever purchased a cured ham, you are likely consuming the rump cut of the pig. Ham steaks, however, are most often cut from the shank -- although they can be cut from the rump as well.

Gammon joints can be boiled or roasted and gammon steaks (cut thickly from the joint) are best grilled or pan-fried. FAQs about BBC Food ...

One of the fastest and easiest ways to prepare fresh broccoli for any recipe is to boil it. Boiled broccoli may not sound like the most exciting cooking method, but it's one of the quickest and ...

For the asparagus, ham and eggs, prepare a bowl of iced water. Bring a wide pan of salted water to the boil and add the vinegar. Reduce the heat until the water is just simmering. Crack one duck ...

Garnish steak with carrot flower, sprig of rosemary and purple kale. Garnish lobster with purple kale and lemon crown. In a stock pot, place shallots and wine, bring to a boil and reduce by 3/4.

We ate hyperlocal dishes served out of a trailer in a rural Virginia field, experienced one of America’s most refined ...