Learn how to make arroz con pollo, a traditional Latin American dish that's bursting with flavor. Prep: 10 min. Bake: 55 min.

Add the chopped tomatoes and pepper, then cook until the mixture is simmering ... To serve, divide the arroz con pollo equally among four serving plates. Sprinkle over the remaining coriander.

This arroz con pollo Costa Rica combines traditional Costa Rican white rice, shredded chicken and traditional Costa Rican ...