If you're unfamiliar with how to eat fennel, then dismantling and preparing this parsley relation can be daunting, perhaps ...

It's always fun finding out what certain foods are. Especially if you've been eating them for years. How many times have you cooked a chicken piccata and wondered, what are capers? Or when you started ...

Fennel is a vegetable with white bulbs, long stalks, and dill-like leaves. Here's how to cook it and enjoy that fresh anise ...

For this reason, you only need to use between 1 teaspoon and 1 tablespoon (2 to 6 g) of dried, whole fennel seeds in most recipes. Some ways to include fennel seeds in your diet include ...

Fennel tea may offer benefits like relieving constipation, supporting digestion, and improving your sleep. You can make fennel tea using fresh fennel seeds or by buying tea bags that are ready to ...

To make the fennel sauce, heat the butter in a frying pan over a medium heat. Add the fennel and sauté until soft and golden. Add the white wine and vinegar and cook until reduced in volume by half.

To prepare the fennel bulbs, first cut off the leafy fronds and reserve them for a garnish. Now trim off the green shoot by cutting diagonally to make a V-shape. Then slice off the root part at ...

And they’re invaluable for any cook. So, it’s well worth growing both the herb and Florence fennel. Being Mediterranean plants, they need plenty warmth and sunshine as well as very free ...

For instance, fennel is one of those items that's often overlooked. With its bulb-like base, long stalks, and frilly fronds, you may even be intimidated to cook with fennel. But there's really no ...