And one of our favorite smokey sides is grilled vegetables. Grilled vegetables are truly something special and very easy to prepare if you follow a few simple guidelines. So, when stocking up on ...

Many rely on their grill primarily for barbecuing burgers, hot dogs, and other meats, often avoiding it when it comes to vegetables. Instead, they stick to tried-and-true methods like steaming, ...

With the Fourth of July around the corner, there's no doubt there will be some grilling in your near future. But barbecuing isn't just for beef. This weekend, as you load your grill with juicy ...

And although the grill can do magical things to fruits and vegetables, being a vegetarian has made me doubt the return on investment I would be getting on a cooking tool with a hefty price tag.

Thread vegetables onto skewers and grill, turning often and brushing on remaining marinade, until tender and lightly charred all over, 8-10 minutes. Remove vegetables from skewers and transfer to ...

Not to mention that the presence of char marks also increases aesthetics, aiding in the canned vegetable's overall appeal. Grilling tinned artichokes is extremely easy so long as you bear in mind ...

Stir and mix well. 2. Set all the cut vegetables (asparagus, red pepper, green pepper, yellow pepper, broccoli, zucchini, mushroom) in a greased baking dish and pour the marinade over them. 3. Put ...

His latest book, How to Grill Vegetables, focuses on global plant-based grilling. Raichlen’s books (more than 6 million copies in print) have won five James Beard Awards and three IACP Julia ...