Iceberg has a good shelf-life and can be kept for up to seven days in the salad drawer of the refrigerator.

Season to taste with salt and pepper. Pour the dressing over wedges of the lettuce and garnish with the bacon if desired. (Published 2002) ...

You’re going to get what seems like a lot of dressing from this wedge salad recipe, but all those crevices in the iceberg lettuce will use it up. The iceberg lettuce is sliced into rounds ...

Slice the lettuce leaves into 1cm-wide strips, add them to the congee then stir until they’re wilted. Preheat the oven to 180°C (350°F). Heat the yau ja gwai for about five minutes ...

Iceberg lettuce is one of the longer-lasting varieties ... Other out-of-the-salad bowl recipes include Chicago's ...