Gobi Parantha is a crispy Indian flatbread stuffed with spiced cauliflower filling, cooked with ghee/butter, and served with ...

Drumstick leaf paratha is a wholesome main course dish made with flour, spices, and fresh moringa leaves. This paratha pairs ...

Paratha is one of the most loved North Indian breakfast options. Make it even more flavourful by adding this paratha masala to it. Check out the full recipe below. Parathas are an all-time favourite ...

About Achaar ka Paratha Recipe: Its easy and hassle free, achaar ka paratha is a spicy, chatpata and absolutely delicious Indian bread that might not need anything else to pair up as well. Just rub in ...

Serve these paratha hot with your favourite Indian dishes. They're traditionally eaten by tearing and using to scoop up curries and sides Prep: 25 mins Cook: 5 mins plus 1 hour proving time More ...

“Poha has a lesser glycemic index than rice. The addition of fibre-rich vegetables and peanuts helps slow down the absorption ...

Get the chana masala recipe. Aloo paratha is a delicious flatbread stuffed with savory potatoes, perfect for breakfast or a ...

Dhaba Style Methi Paratha is a flat bread that is stuffed with finely chopped fenugreek leaves. This is a flavourful healthy Indian breakfast item made out of whole wheat flour, fenugreek leaves, and ...

Today we will tell you the recipe of delicious parathas made in ... Now fry the rolled paratha in the pan. When the paratha is cooked from both sides, take it out. Make all the parathas in the ...

is what chef Preeti Mistry grew up eating every day in an Indian-American household. The dough for this essential bread is a launching point for many more bread recipes including aloo paratha and ...