However, not much is known about how single-celled phytoplankton–most of which ... “It can happen quite suddenly, so if you sleep by the microscope for 10 minutes, you might miss it.” ...

Therefore, this study aims to evaluate phytoplankton abundance and environmental quality in the waste of shrimp ponds in the northern coastal area of Bangka Island. The investigation procedures were ...

The two most prominent types of plankton in the ocean are zooplankton, which are tiny animal organisms, and phytoplankton, which are plantlike. (Other forms of plankton include bacterial and fungal.

A study by the UPV/EHU's Department of Plant Biology and Ecology has evaluated the response of Urdaibai estuary phytoplankton to the changes brought about after the closing-down of the Gernika ...

Dried fruit has a reputation for being high in calories and sugar, but experts say it can be just as good for you as fresh. True, dried fruit will have more sugar by weight than the fresh version ...

Phytoplankton — microscopic plant-like organisms — are the foundation of the marine food web, sustaining everything from tiny fish to multi-ton whales while also playing a critical role in removing ...

Counting your calorie intake is a good idea if you want to lose weight. But of course it’s not just carbohydrates that pile on calories. Some people avoid bread because they have an intolerance ...

While vinegar may be good for you, “it’s not a drug,” Johnston notes. As part of an overall healthy diet, “it’s going to have a more gradual effect on measures like blood sugar” than ...

Coeliac disease is not a food allergy or intolerance – it is an autoimmue disease. There is no cure and you must follow a gluten-free diet for life, even if your symptoms are mild. Reported ...

"Cauliflower is a good option for weight management as it only has about 25 calories per cup," says Weintraub. As with other cruciferous vegetables, Messer says that cauliflower can cause ...

As it’s such a staple in our lives, it’s normal to wonder if coffee is good for you. The U.S. Food and Drug Administration (FDA) says that most people can tolerate up to 400 milligrams of ...

Few fish are as popular as salmon. According to the National Fisheries Institute, the only seafood that is more popular in the United States is shrimp - but salmon still reins supreme as the ...