Cookbook and recipe author Anna Shepherd is passionate ... then try using a little bit of dried oregano with your olive oil.” Italian-style chopped salad “This is all about tomatoes, says ...
Strain through a fine sieve over a bowl and set aside. Put the tomatoes and nectarines in a salad bowl. Chop the mozzarella into about 8 pieces (similar in size to the tomatoes) and add to the ...
In a small bowl, combine onions, vinegar and lemon juice, and let marinate while you cook pasta. Bring a large pot of lightly salted water to a boil. Add pasta and cook until al dente, according ...