Parmigiana is a Southern Italian dish. The Eggplant Parmigiana recipe is its earliest version. Slice the eggplant lengthwise into 3 cm slices and put them in a bowl with chilled salted water for 30 ...
In a large skillet, bring the marinara sauce, mushrooms, olives, tomatoes, Italian seasoning and pepper ... Place breadcrumbs in another bowl. Slice eggplant around 1/4-inch thick and dip each ...
Food Stylist: Rebecca Jurkevich. In a greased baking pan, layer the baked eggplant, followed by half of the mozzarella and half of the Parmesan, and then basil leaves. Top with another layer of ...
Eggs Benedict is the ultimate brunch dish, but what happens when you combine it with eggplant Parmesan? The result is Quality Italian's messy but delicious Eggplant Parm Benedict. Here's why it's ...
Of all the things to get what I like to call “The Parmesan Treatment,” eggplant is one of the greatest. Eggplant Parmesan is a delicious vegetarian alternative to chicken cutlets, though its ...
You guessed it, we even have a recipe for melanzane alla parmigiana (eggplant parmesan, as many English speakers know it) that Betty the cook could have used! Buon appetito, amici miei!