ITALIAN SAUSAGE Italian sausage is a pork sausage. There are two main flavor types: hot Italian sausage and mild Italian ...

Bring a large saucepan of salted water to the boil and add the gnocchi. Remove from the pan with a slotted spoon once they float to the surface (around 1–2 minutes), then transfer straight to ...

The great Italian classic, minestrone, is a soup that is SO comforting on a chilly winter ... Make it a slow-cooker soup, ...