A bowl of Italian sausage soup is an offer even most Mafia godfathers probably couldn’t refuse! It is regarded as a ‘big dish’: filling, cheap and prepared with sausage meat and nutritious ...
Heat a large Dutch oven or heavy-bottomed soup pot over medium-high heat. Add a small drizzle of oil, then brown sausage, crumbling as it cooks. Drain well, then remove to a plate. Fry bacon in ...
Crumble meat into a large soup pot and sauté over medium ... Add salt and pepper to taste *Portuguese Sausage is a spicy sausage – we substituted Italian Sausage.
Simmer gently over a medium low heat for 10 minutes or until the soup has thickened slightly. Add hot water if the mixture is becoming too thick. Remove the thyme sprigs, then season to taste with ...