Sabrina has been with PEOPLE since 2021. Jacques Pepin/Facebook Nearly four years after Jacques Pépin’s wife died, the esteemed chef is still finding his way through being a widower.
Nearly four years after Jacques Pépin’s wife died, the esteemed chef is still finding his way through being a widower. The French chef chatted with Rachael Ray on the third episode of her new ...
Not nine, but seven. Apparently, world-renowned chef and author Jacques Pépin puts his faith in a home remedy for added longevity: drunken raisins. Pépin, 87, brought up this ritual — of ...
How would you define "fast food" in a conventional sense? How does your definition of this term differ as it applies to your new book and series, Jacques Pépin: Fast Food My Way? Conventionally, fast ...
Jacques Pépin is world-renowned as a chef and the host of his acclaimed and popular cooking programs on public television, and as a respected instructor, a prolific author and gifted artist ...
There are only a few truly inspired recipes on this planet, and deviled eggs have earned their rightful place on that list. The versatility of a hard-boiled egg is on full display as both the ...
Jacques Pépin is world renowned as the host of his acclaimed and popular cooking programs on public television, and as a prolific author, respected instructor, and gifted artist. Recently, Pépin ...
Chefs Wesen and Pépin at Forge City Works, a Jacques Pépin Foundation recipient. Wesen: It was a crisis for many individuals and families, and also for many organizations. Non-profits suffered.
Experience Born in 1935 in Bourg-en-Bresse, France, near Lyon, Pépin always found the kitchen to be a place of both comfort and excitement. He helped in his parents' restaurant, Le Pélican, and ...