Spicy, steaming, slurpy ramen might be everyone’s favorite Japanese food. In Tokyo, long lines circle around blocks, and waiting an hour for your ramen is normal. What awaits might be just a ...

Accompanying the ramen are Japanese Black A5-grade wagyū beef prepared ... A layer of house-made spicy sesame paste and chili oil floats atop a soy sauce-flavored soup, giving the dish a ...

Accompanying the ramen are Japanese Black A5-grade wagyū beef prepared ... A layer of house-made spicy sesame paste and chili oil floats atop a soy sauce-flavored soup, giving the dish a ...

Yes, I'm finally in Japan! My first meal in Japan was at a tonkatsu pork restaurant, and I could see why it was highly rated.

When speaking with Orkin, his sentences filled with vivid imagery and expletives, his accent unmistakably formed in New York, he explains that he is a Japanophile before a ramen geek. Japan has ...

If you're just now starting to discover or, in some cases, "rediscover" ramen, hop on the bandwagon; we've got plenty of room ...