About Japanese Curry Arancini With Barley Salsa Recipe: The best of Japanese cuisine that you can now easily prepare at home. Japanese curry is one of the most popular dishes of Japan. Here is a ...

Ladle the curry into bowls, and serve with rice or cooked udon noodles. Enjoy! The key to this recipe is the Japanese curry sauce mix. They are pre-mixed blocks of curry spices and roux ...

I actually had never tried curry until I came here to Japan, and now it's one of my favorite foods.

Want to whip up an incredibly tasty Japanese curry in just 20 minutes? This recipe has got you covered with cooking tips, seasoning and tasty toppings. When you're craving a curry on a busy weeknight, ...

I remember scraping all the curry from the pot as the taste was simply that good and I didn’t want to waste any of it. Japanese curry is less heavy than Indian and less creamy than Thai — it ...

Japanese curry rice is characterized by a thick sauce and chunky ingredients. Here is Rika's recipe, which uses a commercial curry roux with additional spices and a particular way of cutting ...

About Tofu Katsu Curry : Tofu Katsu Curry is a plant based version of the classic Japanese crowd-pleaser. It is very tender and made with crispy breaded tofu saturated in a rich and spicy curry sauce.

This recipe, courtesy of head chef Rohan Horner and sous chef Kentaro Kurihara, is a flavoursome alternative to Indian, Malaysian and Thai-inspired curries. Try it with steamed rice, coleslaw and ...