A staple in authentic Japanese dishes like soba and udon, as well as snacks like wasabi-coated peanuts and roasted peas, its ...

Japanese mayo is a condiment from (where else ... They can be enjoyed chilled with dipping sauce (similar to tsukemen), with ...

Lightly dampen both sides of the bread with water, then spread wasabi paste on one side ... simply a mixture of canned tuna and mayonnaise and perfectly Japanese style, if you use the Japanese ...

Step 3: Mix the mayonnaise little by little into the wasabi paste, stirring well so that there are no lumps, and leave this in the fridge too. Step 4: Thinly cut the sourdough bread into eight slices.