Since you use instant pudding packets, you only need to stir and freeze the Jello, making this pudding pop recipe a fabulous ...

Boxed cake mix is ... and the pudding. Read more: 30 Types Of Cake, Explained You'll want to make sure that you're adding the instant pudding to your cart, rather than the gelatin or a cook ...

This scrumptious dip does not freeze well. Don’t use an overly ripe banana as it will be too mushy. Make sure you are using ...

ADD 3/4 cup boiling water to 1 pkg. gelatin mix in medium bowl; stir 2 min. until completely dissolved. Add enough ice to 1/2 cup cold water to measure 1 cup. Add to dissolved gelatin; stir until ...

The Christmas pudding we recognise today is a Victorian dish made from suet, dried fruit, candied peel, breadcrumbs, spices, egg and grated carrots and apples. The Victorians shaped their puddings ...

For this recipe ... bowl mix the ginger, syrup, apples or quinces, orange juice and zest with the eggs, suet, sugar, crumbs and flour. Stir in the soaked fruit and spice. Grease the two pudding ...

Nilla wafers: The iconic vanilla cookie pulls double duty as both the base for the crumb crust and used whole between the mousse and pudding layers, softening as it chills (a nod to the classic).