These easy Jello Dessert Recipes transform everyone’s favorite jiggly treat into fun desserts, perfect for every occasion.

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Epic Cream Cheese Recipes! Everything from cream cheese ... is the star of this 20-minute cheesecake mousse. While many of us ...

There are many varieties of cream cheese available. Look for young cheeses with a far-off use-by date. Cream cheeses are designed to be eaten as fresh as possible. Eat 3-4 days after opening.

Lemon posset and panna cotta are irresistibly rich, thick cream-based desserts. However, despite sharing a luscious texture, ...

Beat together and cook on a low heat for 2 minutes, beating all the time. Add the cheese and cook for a further minute. Remove from heat and cool for a couple of minutes then beat in eggs one at a ...

Scented with bourbon and orange and swirled with cream cheese, this pie is a standout at Thanksgiving or any fall dinner. Pie doesn’t win any awards unless both the filling and the crust come ...

And then, instead of a mascarpone-cream filling, you make a white ... White Chocolate-Espresso Mousse: Soak gelatin sheets in a bowl of cold water for 5 to 10 minutes. Remove the softened sheets ...

Nilla wafers: The iconic vanilla cookie pulls double duty as both the base for the crumb crust and used whole between the mousse and pudding layers, softening as it chills (a nod to the classic).