Although we love a traditional winter salad, if you're not adding lump crab to yours, you might be missing out. The succulent sweetness of lump crab meat complements the crisp freshness and ...

Fresh Lump Crab Salsa Salad With Tomato and Peppers, Old Bay Seasoning and mango, are quick to make for a large gathering or ...

Toss the crabmeat in a bowl with remaining olive oil, salt, and lemon juice. Warm eight soup bowls in the oven. Garnish each bowl with a small mound of crab salad, drizzle with pumpkin-seed oil ...

This first one here is jumbo lump crab meat and it is the prime cut and it's delicate and white and sweet and when the looks of the crab meat matter as much as the taste, that's the one we often use.