Best enjoyed with a choice of bread like roti, naan or paratha, you can also have this with some rice. Ingredients in Spicy Creamy Kadai Chicken Recipe: Juicy chicken chunks simmer in a spicy broth of ...

To make Himachali chicken curry, start by marinating the chicken pieces with haldi, salt, and pepper. Keep it aside for a few minutes. 2. Heat mustard oil in a kadhai and add all the spices to it.

Chicken bhuna is a regular on our curry playlist. The word ‘bhuna ... Heat the oil in a non-stick kadhai or large lidded frying pan over a medium heat. Add the chillies, fry for a few seconds ...