kadai chicken is a chicken recipe from North India, known to be spicy and full of flavour. The name comes from the way of cooking this recipe which is in a 'kadai' or wok. A staple dish in every ...

1. Cooking Stahl Artisan Hybrid Triple Non-Stick Kadai with Lid Buy Now Designed for individuals who want the best of both ...

Then add the vegetables and stir well. Allow them to cook for 3-4 minutes. 4. Add the tomato puree and 2 1/2 cups of water, and bring to a rolling boil. Add the vermicelli and mix well. Cover the ...

Revamp your kitchen with the best steel kadhais! Check out our top 10 picks perfect for frying, stir-frying, and cooking delicious meals every day! Steel kadhai is an essential cookware in every ...