The long fermentation period also helps with the flavor of no-knead bread. Of course! For this recipe, you’ll need 5 ½ cups of all-purpose flour. Can I use active yeast instead of instant for pumpkin ...
For a more decadent take on this moist apple bread recipe, swap the simple icing with maple cinnamon cream cheese frosting. STEP 1: Combine 1 cup of flour, granulated sugar, yeast, and salt in a stand ...