The "Taste of Lebanon" event brought a feast of Middle Eastern flavors to Saint Anthony of Padua Church on Sunday.

Read more: The 20 Best Olive Oils For Cooking Kibbeh, Lebanon's national dish, is made from fine bulgur wheat — an essential ...

Blend Ethiopian cooking with the comfort of a classic Minnesota Midwestern hot dish cooked with chickpeas, clarified butter and cream of mushroom soup ...

Potato kibbeh can be layered and baked or rolled into a football shape and deep-fried. Batatas a murro means "punched potatoes," which alludes to the look of this smashed-potato dish. Potatoes are ...