Produced in Japan and prized for its rich marbling and ... However, the best-known cut of wagyu is Kobe beef, which comes from the city of Kobe in Hyogo Prefecture and is made exclusively from ...

There's steak. Then there's Wagyu. And then, at the very tippity top of Wagyu, there's Kobe beef...the greatest of them all. I was somehow lucky enough to get my hands on a piece and I'm going to try ...