The final installment will feature a salad that uses a “dried food of the sea,” wakame seaweed. In Japan ... The dressing is made Korean style. Since the wakame is already somewhat salty, ...
is often called "Korean sushi" but that isn't accurate. If a comparison has to be drawn between the two cuisines, it would be more precise to compare kimbap to Japanese maki - seaweed and rice ...
A gimbap festival was held in Yeouido, Seoul, where you can enjoy laver and marine products in South Jeolla Province, which leads the Korean laver ... of Jeollanam-do seaweed and various gimbap ...