Cheap lamb mince can be very fatty; look for mince that has more red meat than white fat or ask your butcher to mince a piece for you (or do it yourself). Scrag, neck and belly all make good ...

If you're planning to stuff it, ask your butcher for a well-trimmed, boned breast; avoid using anything too fatty in the stuffing as the lamb has plenty of its own fat already. A whole breast will ...

Seabirds and fish are the most important food source for white-tailed eagles, with lamb in their diet having decreased over the last 20 years, new research has found. The study – The breeding ...

She fell in love with gaming at the tail end of the nineties after a journey through the original Prince of Persia and has kept that passion ever since. When not busy with experimental arts and ...

For the inaugural At The Table event, set for Nov. 3, the Courier Journal is teaming up with The Fat Lamb. The event will feature a six-course “Eat Your Elevated Veggies” meal curated by ...

The least desirable word to describe an on-farm experiment is ‘inconclusive’.When we use any given product to solve an ...

The inaugural At The Table event included a sold-out dinner of about 60 people, seated family-style at long wooden tables at The Fat Lamb restaurant in the Highlands. They dined on a six-course ...

Lamb prices are holding up well, even as greater numbers of new season lambs hit saleyards, with producers making heavier weights reaping the benefits of prices around the $8 range.across many ...

From the coveted major prize categories to our two new awards, meet the best the NSW and ACT hospitality industry has to ...

The Courier Journal kicked off its At the Table event series at The Fat Lamb with an "Eat Your Veggies" dinner by executive chef Dallas McGarity.