For years, butter was my go-to when baking. From pies to cookies, I never strayed from the creamy, rich fat. That is, I never ...
Choosing between butter and shortening presents one of the more confusing decisions you have to make on your trip to the ...
Nigella's Ultimate Christmas Pudding (from Nigella Christmas) is a traditional steamed Christmas pudding. The fat used is ...
Other commonly used fats include shortening and lard. These both contain more fat than butter, which means a more tender texture, and are both great options for piecrust — that is, if you’re ...