If your pitcher or punch bowl tastes “off,” it's probably because you haven't added an important ingredient: water. Diluting ...

As life begins to get back to normal, you might be planning to host a small gathering. You might even want to celebrate the occasion and treat your guests to a specialty drink. Something unique ...

Freezer door cocktails entail adding all the necessary ... Similarly, you can make Manhattans in a big batch by adding ...

Making batch cocktails is smart when preparing for a party or other get-together, but there's one basic ingredient you must ...

Cocktails can be a great way to get the party started, but they can also be time-consuming and intricate to prepare, particularly for a large group. If you prefer spending more time with your guests ...

As we ease into fall, cocktail choices naturally shift to match the changing season. But just because it's autumn doesn’t ...

Rub the outer rim of an old-fashioned glass or an 8-ounce wine glass with lemon wedge; roll rim in salt. Fill the glass with ...

Sure, I keep a large machine on hand for big-batch drinks or crushing nuts into butter, but I actually prefer the several handheld blenders I’ve tested — all of which you’ll find on this ...

An Italian recipe content creator has shared a video showing how to make authentic homemade limoncello, which is perfect for ...

This drink is just like a bloody Mary, but made with tequila instead! A big pitcher of the stuff will be a hit at any tailgate party. When temperatures begin to drop, make a batch of wassail to ...