Lavash bread is a traditional thin bread that forms an integral part of Armenian cuisine. Its preparation requires great effort, coordination and special skills and strengthens family, community and ...

But if you're looking for a way to get those delicious, familiar flavors without the more arduous task of making homemade pizza dough, look no further than lavash bread. Lavash bread is ultra-thin, so ...

The category of bread breaking through the pizza gates is the considerably different flatbread — more specifically, lavash bread. It's the secret for making quick pizzas with a significant protein ...

Making and sharing flatbread (lavash, katyrma, jupka or yufka) in communities of Azerbaijan, Iran, Kazakhstan, Kyrgyzstan and Turkey is a widely-practised tradition. It usually involves family members ...

Set in the author’s hometown of Dvin, Artashat, in Armenia’s Ararat Marz region, this unique 18-page illustrated short story follows the journey of a sentient lavash bread as it embarks on a ...

His popular, beautifully photographed titles like Plenty, Plenty More, Ottolenghi, and especially the runaway hit Jerusalem have helped familiarize tahini, pomegranates, sumac, lavash, and yogurt ...