Almonds give this lemon polenta cake a wonderful richness and crumbly ... dust with icing sugar and serve with a quenelle of orange mascarpone cream, the caramelised satsuma halves and drizzle ...
Miniature versions of the classic lemon drizzle cake are filled with homemade ... Stir in the mascarpone and then fold in the whipped cream. Spoon the filling into a piping fitted with a small ...