Add the vanilla essence and lemon zest and combine those with ... Start to assemble the cake. Spread some Mascarpone cream over one layer and add some of all the different berries.

To prepare the sandwich cake with mascarpone cream, separate the egg yolks from the whites. In a bowl, mix milk and oil (2), ...

Use a tart variety of lemon to give this cake a good citrus flavour. Elderflower cordial has a distinctive flavour which I really enjoy, but you could substitute with 1 teaspoon vanilla extract.

Almonds give this lemon polenta cake a wonderful richness and crumbly ... dust with icing sugar and serve with a quenelle of orange mascarpone cream, the caramelised satsuma halves and drizzle ...

This American cake is incredibly light as it’s ... on a high speed for one minute until frothy. Add the lemon zest, lemon juice, cream of tartar and salt and continue whisking for 2-3 minutes ...

Sweet and tangy mango flavored cake with meringue served with a thick layer of mango puree & mascarpone dressing between layers. Mix the egg yolks, flour, cornflour, butter, lemon zest, 100 gms. of ...