Here are 5 recipes for whisky liqueur-based cocktails that can satisfy your sweet tooth or offer a nice warming alternative ...

The espresso martini has made a remarkable comeback in recent years, becoming one of the most sought-after cocktails on the ...

From margaritas to cosmopolitans, there are some classic cocktail orders that bartenders think are a bit overdone. Luckily, a ...

Cazadores' tequila-based Café is somewhat unique among coffee liqueurs for its base spirit, but does the combination work? We ...

With chartreuse shortages affecting bartenders, Fontbonne, a premium French herbal liqueur, is launching in the U.S. to meet ...

St. Germain is a common liqueur used in drinks by bartenders, as well as those who make cocktails at home. Here is how you ...

The presidential race between former President Donald Trump and Vice President Kamala Harris is bitter, strange, and, ...

Like the best drinking stories, the precise origin of the Flatliner, Telluride’s iconic cocktail, is slippery, frothy and ...

That brings us to the limited-run Paw Paw liqueur. North America’s largest edible fruit, the pawpaw grows from the Great Lakes to Appalachia, especially along riverbanks. The fruit looks like a kidney ...

Disney World's annual Epcot Food & Wine Festival features unique food and drinks with an international flair. Here are the ...

Diageo has allegedly abandoned handing off its Pimm's gin-based liqueur after failing to reach a deal with potential buyers.