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Avoid these to reduce uric acid levels. Beer and liquor: Most alcoholic beverages are not advised on a gout diet. Specifically, beer and liquor slow the excretion of uric acid. However ...

A high-purine diet typically raises uric acid levels in people with gout. It’s important to avoid or limit red meat, seafood, alcohol, and sugary beverages and snacks. Can gout be triggered by ...

While everything in moderation is key and you don't need to avoid certain foods unless it's due to an allergy or condition, the GP has said that if you have gout or are at risk of getting it ...

The word ‘gout’ often brings to mind lavish feasts, with plenty of red meat, fatty foods and alcohol consumed that triggers the condition that was once known as the "rich man’s disease".

With gout affecting approximately one in 40 people in the UK, it's worth knowing which foods could help lower the risk of an attack. Gout, a type of inflammatory arthritis that causes sudden and ...