If wheat isn’t listed in the ‘contains’ statement, take a look at the ingredients list to make sure the food is gluten-free.

There are regulations in place to ensure only foods that are truly gluten-free can use the label on their ... listed and ...

So imagine my excitement when I found out that it is making Gluten-Free Chicken and Cabbage Dumplings, which can be shipped ...

As always, it's best to read the ingredients list. If you must cut out gluten, be sure to do it the healthy way: Get your grains. Whether you're on a gluten-free diet or not, eating a variety of ...

I was referred to a dietitian who advised I try following a gluten-free diet. While I was grateful to see an almost immediate improvement in my symptoms, I missed flaky warm croissants and wedges ...

Let's dig into the truth. Should everyone go gluten free to eat healthier? No. It's really a diet for people have a health condition that makes gluten hurt their gut like celiac disease.

Gluten-free foods are those that do not have gluten ... Oprah Winfrey’s heart back in 2014 when they made her famous O List. Now, there’s a crispy, golden brown gluten-free version.

This is a timely question. We seem to be in the midst of a gluten-free frenzy, or is this merely another food fad? It seems like just yesterday that celiac disease was considered to be an uncommon ...

and a gluten-free diet can be lower in nutrients. Gluten isn’t good or bad – it’s just a type of protein. Image: Pexels Dietitian Jemma O’Hanlon explains gluten is a naturally occurring ...