Think of the most decadent dish you can order at a steakhouse, and we're willing to bet surf and turf comes to mind.

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takes a toasted roll that’s been rubbed with garlic and butter and piles a bunch of house-smoked brisket and chunks of lobster inside it. And then, because that just isn't decadent enough ...

Parton’s dressing is similar to a seven-layer salad dressing, which also calls for a hint of sweetness from sugar. However, ...

For National Lobster Day, there's no better way to indulge in a perfect blend of surf and turf," said Property Manager Mary Pugliese. Balos in Washington DC, is a popular Greek spot that was ...

Red Lobster’s CEO got an inside scoop on the ... such as crab legs and surf and turf meals. As he talked to other patrons, they came to the same conclusion. He claimed customers “just want ...

You’ve had a stuffed quahog but have you had a Lobster Stuffy? At Cove Surf and Turf you get half of a lobster’s worth of pulled meat with homemade seafood stuffing made of fresh clams ...

A new Sydney eatery is offering a first of its kind bread and butter service to kick off meals and its luxe flavours will ...

For the main course, The Grand Surf and Turf experience costs £120 and hopes to offer diners ‘the perfect blend of land and sea’. It includes beef wellington and a full lobster thermidor ...

The storied neighborhood offers everything from whimsical tasting menus to braised lamb neck tacos and cold-smoked burgers.

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