A growing body of research favors whole milk consumption by children, but it’s not enough to change federal dietary guidance, ...

Dark chocolate has been extensively studied for its cardiometabolic health benefits, but findings have been inconsistent, ...

From the bitter drink first created by the Olmec civilisation of Mexico in 1750BC through to the more familiar bars created ...

It’s no secret most of us have a soft spot for chocolate. But did you know indulging in the right kind of chocolate could ...

Consuming dark, but not milk, chocolate may be associated with lower risk of developing type 2 diabetes (T2D), according to a new study.

A new observational study concludes that dark chocolate, compared to milk chocolate, could help lower type 2 diabetes risk by ...

While lower in fat (30g) and saturated fat (18g) compared to other milk chocolate ... benefits of dark chocolate, including polyphenols and antioxidants, while being fairly low in additives ...

Consuming dark, but not milk, chocolate may be associated with lower risk of developing type 2 diabetes (T2D), according to a ...

Eating about 1 ounce of dark chocolate every day is linked to a reduced risk of type 2 diabetes, new research from Harvard ...

A small quantity of dark chocolate was better than milk chocolate for insulin control and type 2 diabetes prevention, ...