A combination of tangy lemon, salty capers, and plenty of garlic comes together to make both a marinade and a pan sauce that ...

Set aside half of the marinade; brush remaining marinade over skewers and let stand for 20 minutes. Place skewers on greased grill. Cook for 6 to 8 minutes, turning half way. Place skewers on ...

Making ceviche? To avoid a food-poisoning disaster while making this fresh seafood dish, there's one kind of fish that you ...