Recipe developer Leah Maroney goes for full-on, deep fried, crunchy goodness with this simple shrimp egg roll recipe, ...

Chef Saito cooks Shrimp Spring Rolls with Japanese Herbs ... Season the shrimp with salt and pepper and mix. Add the beaten egg, myoga, shiso and panko, and mix until the egg is well incorporated ...

To make the potted shrimps ... Top each crumpet with a poached egg and some potted shrimp, then garnish with chives.