Taking a chilly winter afternoon and dedicating it to making homemade soft pretzels sounds like the perfect cold-weather ...

Skip the mall and make your favorite treat at home! These homemade soft pretzels are made with simple ingredients and come ...

Nowhere in the United States has better pretzels than Pennsylvania, where you can enjoy award-winning pretzels made using ...

Warm, creamy dips are required at any and all gatherings, but if you really want to start the party, put out a pot of beer ...

Working with 1 dough piece at a time, roll into a 22-inch-long rope and fold into a pretzel shape: first, make a tall, skinny U shape, then cross the ends down and across each other to the ...

Now shape the pretzels – the bakers use a slinging method, but there is a simpler, slower way to do this. Make sure the ends of the little arms are well attached to the middle bit. Place the ...

If you want a classic pretzel, go with a fairly long and skinny dough-rope (maybe two feet long), otherwise I guess you’ll just have to roast some Schweinebraten and make sandwiches. Makes 12 ...

The technique for shaping pretzels is tricky, but once you’ve got the hang of it you’ll return to this recipe time and again. There’s enough dough for six sweet orange and poppy seed ...

Smales Pretzel Bakery in Dayton is reopening Saturday, Sept. 28 with $1 pretzels after being closed for a month due to a small oven fire.