Over time, the acid from vinegar breaks down food, which in this case, turns tomatoes extra soft and delicious. Marinated tomatoes can be served as a condiment alongside a number of your favorite ...
Want 20% off at THE ICONIC? Sign up for the latest recipes, restaurant news and travel inspo from Gourmet Traveller. For this summery heirloom tomato stracciatella dish, look for firm tomatoes that ...
Drain, and immediately add to the marinated tomatoes and Brie. Toss gently to combine; the heat of the pasta will start to melt the cheese. Scatter over the remaining basil and serve warm.
For best flavor and texture, the cooks at Christopher Kimball’s Milk Street briefly marinate tomato wedges and onion slices in a punchy vinaigrette before tossing with leafy greens, herbs ...