Do you dream of juicy, crispy chicken drumsticks but don't want to compromise on healthy eating? This recipe is just for you!

Marinating chicken is the ideal technique to give any cut of this poultry a boost in flavor, make it tender, and help keep the meat moist. There are many marinade recipes for chicken depending on ...

Add the chicken and allow to marinate while you preheat the oven to 200C/180C Fan/Gas 6. Put the chicken drumsticks on a roasting tray and roast for 20-30 minutes, or until the skin is golden and ...

and when that chicken is marinated in a flavorful satay sauce, it's even better. Satay grilled chicken leg quarters are the ...

There is enough marinade for up to 6 thighs and drumsticks, or 4–6 chicken leg or breast quarters. Instead of the pieces you can use a whole jointed chicken. If you like, you can barbecue the ...

But how long should foods marinate to add that extra oomph of flavor to chicken, beef, fish, and seafood? Here’s what you need to know. Marinades 101: How to Build Flavor for Cooking Meat ...

It’s surprising in all the right ways, and I have had much success using it for marinating chicken, too. Romesco is one of my best-loved things – traditionally served with fish, which is ...

There are reasons why restaurant chicken wings come out great every time. We spoke to three experts to help you perfect the ...