Discover how to make Matar Paneer, a classic Indian dish featuring paneer and peas in a rich gravy. Perfect for vegetarian meals.

About Matar Paneer Recipe | Easy Matar Paneer Recipe: An everyday dish of cottage cheese and peas mingled in a rich, tomato gravy. Matar paneer is made more often in North Indian homes for lunch or ...

The great combination of peas and paneer makes for is of the most popular paneer recipes of North India that is Matar Paneer Masala. The tasty curry can be served at dinner parties apart from a usual ...

Shop-bought paneer can be a little tough and squeaky, a bit like halloumi, and this will help to make it soft and tender for your Matar Paneer. Time now to make the curry sauce. Heat two ...

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Best enjoyed with rice or Indian breads like naan or roti. Get the paneer butter masala recipe. Methi malai matar paneer with ...

½ pound paneer or extra-firm tofu, cut into 1-inch cubes and patted very dry * 1 medium yellow onion, finely chopped * ½ teaspoon ginger paste or freshly grated ginger * ½ teaspoon garlic paste ...

One of our favourite vegetarian curries, this is more than just a side to your meaty main – everyone will be reaching for seconds. We’ve added star anise for a light aniseed flavour, but you could ...

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