Make the dressing: Pulse scallions, oil, honey, mustard, lemon zest and juice, salt, and pepper in a food processor until ...

Also, mix food coloring into cream cheese ... Pour into an oiled 1-quart salad mold. Chill several hours or until firm. Unmold on greens. Serve with mustard-flavored mayonnaise, if desired.

the latest in a series of listeria recalls that has touched meat products and frozen breakfast foods. Pre-Packaged salad sits on the shelf at a Bell Market grocery store June 19, 2003 in San ...