I tasted and reviewed canned chili from Hormel, Wolf Brand, Amy's, and Campbell's to find the best option for a quick meal.

Chili is a Tex-Mex classic, but while it’s traditionally made with beef, it’s just as delicious when it’s made with ...

Looking for the perfect comfort meal this season? Here’s how to make the best slow cooker chili with minimal effort.

Tana Harter believes that two teaspoons of this ingredient helped her win a category in the 2018 International Chili Society ...

Remove chili from the heat, and discard the bay leaf. For the best texture and flavor, transfer 1 1/2 cups to a blender, ...

Chorizo's bright red hue can cheer up any lackluster canned chili, not to mention add bold flavor and a hearty protein element. Plant-based foodies, don't despair. Any can of vegetarian chili can ...

Chili might have been created by the Aztecs; others say it can be traced back to Texas in the 1800s, at least the meat version of the dish. It’s fairly easy to throw together, which appeals to ...

I didn't even notice the Amy's chili was meat-free. This meat-free take on chili has bits of tofu in it, but it's so convincing I didn't realize it was vegetarian until reading the can afterward.